
Earlier this month, a high-profile food researcher who’s recently come under fire announced a journal was retracting one of his papers for duplication. Today, a retraction appeared — for a 2002 study which contained “major overlap,” according to the journal.
The Journal of Sensory Studies has retracted a paper by Cornell’s Brian Wansink about how labeling of foods can affect how they taste, after determining it borrowed too heavily from a 2000 paper. Wansink is the first author on both studies.
Here’s more from the retraction notice:
Continue reading First retraction appears for embattled food researcher Brian Wansink
A researcher who resigned from the University of Dundee in Scotland after it
In an unusual turn of events, a nutrition paper has come back to life a year after being pulled from its original publication.
A food science journal has retracted a paper over “a breach of reviewer confidentiality,” after editors learned it contained text from an unpublished manuscript — which one of the authors appears to have reviewed for another journal.

A psychoanalyst has retracted an award-winning 2016 paper over concerns that it contained “sensitive” patient information.
An oncology journal has retracted a 2014 paper that contained a potentially fatal mistake.
Researchers have agreed to pull a 2015 study exploring whether a plant extract can safeguard tanners from ultraviolet exposure after not obtaining formal approval from an ethics committee.