We get accused of grabbing at cheap puns around here, but the headline above is meant to be taken straight up.
Three journals in the food sciences are retracting a trio of papers published last year on bacterial contamination in pork products because the articles used the same data sets — a classic (Platonic?) case of “salami slicing.”
The Journal of Food Protection, which published one of the articles, “Performance of three culture media commonly used for detecting Listeria monocytogenes,” has the following retraction notice:
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